Episode 2: On a Roll Welcome back to Baking and Boozing! I am so excited to present today’s dessert and cocktail pairing: Pistachio Roulade with a Raspberry Vodka Lemonade. These flavors are light and refreshing and are the perfect entrance into spring. Try them out as soon as you can and let me know what you think! Pistachio Roulade Ingredients 4 eggs 130g sucrose 70g pistachio flour 60g AP flour 5g vanilla extract 2 tbsp. warm water green gel food coloring 10-15 raspberries

Episode 1: Roll With It! Welcome to my new video series, Baking and Boozing! In order to succeed, they say you have to start before you’re ready, and boy have I been “not ready” for this entire last year. But here I am, doing this anyway. This video series has been a long time coming and I am so happy to finally share this with you! Over the last 3 years, several of my friends who have extensive experience and education in the communications world began advising me to make a