top of page
Rebellion Baking
Log In
Cakes • Desserts • Classes
Home
Gallery
About RB
About
Meet the Chef
Reviews
Blog
Contact
Place Your Order
Gift Card
More
Use tab to navigate through the menu items.
Never miss an update; subscribe today to be the first to read all the tips and tricks I have to share!
All Posts
Thoughts
Ingredients
Baking and Boozing
Search
This week’s obsession: Cake Board Décor
Nothing inspires my creativity like the last minute. Usually I like to be the person who is ahead of the game and is set up for success,...
rebellionbaking
Aug 8, 2021
5 min read
This week’s obsession: Chocolate Cubed
Has one of your dear friends ever broken your heart? I mean just crushed you with a seemingly matter-of-fact statement? One of my...
rebellionbaking
Jul 11, 2021
3 min read
This week’s obsession: Farewell Cakes
We left Maui two and a half months ago. Being new here in SF was hard because of general transition issues that were made way worse due...
rebellionbaking
Sep 20, 2020
5 min read
This week’s obsession: The Ghosts Among Us
Y’all, things got kinda out of hand the other night... In all honesty, I already felt bad for chopping up this cute little lady ghost of...
rebellionbaking
Oct 20, 2019
4 min read
This week’s obsession: Lemons
Oh how I adore a classic lemon tart: that crumbly, lightly sweetened almond flour outer shell filled to the brim with a creamy, lemony...
rebellionbaking
Jul 28, 2019
4 min read
Macarons Blog
bottom of page